The strip loin is a premium cut that delivers the perfect balance of rich flavor and tender texture. Sourced from the loin section, this cut is the foundation of the iconic New York strip steak—known for its fine marbling, juicy bite, and signature beefy taste. Each strip loin ranges from 11 - 13lbs.

Whether grilled, pan-seared, or roasted whole, strip loin steaks cook up beautifully, offering a satisfying, steakhouse-quality experience every time. Its robust flavor stands strong on its own but also pairs perfectly with seasonings, marinades, and buttery sauces.

Ideal for steak lovers who crave a tender, flavorful cut without the extra fat, strip loin is a go-to choice for both gourmet dining and backyard grilling. Elevate your menu with this classic, high-quality cut that never fails to impress!