The USDA Prime Ribeye Loin is the gold standard for steak lovers, delivering superior marbling, rich flavor, and exceptional tenderness. Sourced from the highest-quality beef and graded USDA Prime, this cut ensures a buttery texture and deep, beefy taste that makes every bite unforgettable. Each ribeye loin ranges from 13-15lbs.

Perfect for slicing into thick, juicy ribeye steaks or roasting whole for an indulgent prime rib, this cut is a showstopper for any occasion. Whether grilled, pan-seared, or slow-roasted, the ribeye loin’s rich marbling melts beautifully, enhancing its natural juiciness and flavor.

For those who demand the best, USDA Prime Ribeye Loin is the ultimate choice. Elevate your steak experience with this premium cut and savor the unmatched quality that steak enthusiasts crave.