As a hobby, David Hinson became fascinated with antique food production methods and equipment back in the 1980’s after purchasing a farm in his hometown of Albemarle, North Carolina. Home cooked molasses and fresh pressed apple cider were the first products Dave made and in doing so, it occurred to him that these foods were exactly as they would have been, by manufacturing methods and taste, hundreds of years earlier. He was hooked on the idea of recreating authentic tasting foods with pure ingredients, “prepared in the ways passed down from ‘The Old School.’” Ever since, Old School Brand has been making product the way they old fashion way using simple and healthy ingredients.