This large roast can easily feed a crowd, or it can be easily cut into smaller roast and you SAVE! A lean, flavorful cut often used for roast beef at the deli. Can be roasted or slow-cooked at home for an everyday meal.
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Zuny K.
Malabar,
United States
Aug 31, 2026
I primarily buy these for the best homemade beef jerky. Slice them up thin, marinade them in whatever jerky seasoning you like, mix in the bag for a couple days, and dehydrate. Mmmm-mmm. You will appreciate the strong beef flavor for days with one of these roasts. Amazing.