All-natural Italian Sausage perfect for pasta night or paired with succulent peppers. Sourced from Thompson Farms in Dixie, Georgia, this all-natural pork comes from pigs raised the way nature intended—on open pastures, never confined to crates or cages. These pigs roam, root, and graze freely year-round, resulting in meat that’s rich in flavor and noticeably better than what you’ll find in the grocery store.

Just like our beef these animals are raise with NO HORMONES EVER, NO ANTIBIOTICS EVER and they are GAP 4 certified for animal welfare.